Ways to Make Coffee in Summer Season

Mocha Smoothie

Combine coconut milk, coffee, sugar, hot chocolate mix, and vanilla extract with ice and blend until smooth.

Iced Americano

An Americano is an espresso drink made by brewing a shot of espresso and combining it with hot water to make a super-powered cup of coffee. Iced Americanos are brewed with the shot of espresso going directly onto the ice and then topped with iced water (and sometimes more ice).

Cold Brew

Cold brew is made by combining grounds and cool water and making a coffee concentrate via cold extraction.

Shakerato

It's espresso, sugar, and ice, shaken vigorously in a cocktail shaker and then stained into some fancy glassware. The resulting mixture is frothy, strong, sweet, and highly refreshing.

Time-Honoured and Beloved Coffee Types

Vienna

A Vienna is made by adding two shots of particularly strong espresso together before whipped cream is added as a substitute for milk and sugar. The Vienna is a melding of the strong flavours of straight espresso, with the smoothness of sugary cream.

Macchiato (also known as a Piccolo Latte)

A macchiato is a shot of espresso which is topped with foamed milk, dashed directly into the cup. Although it may sound similar to a cappuccino, it’s usually stronger as there’s no steamed milk added and it’s also smaller, usually served in an espresso sized cup.

Mochaccino

A ‘mocha’ is just a latte with added chocolate powder or syrup, sometimes, topped with whipped cream. If anything, this is a good entry-level coffee – living in the worlds between the childlike hot chocolate and the adult café latte.

Useful Tips for Future Coffee Alchemists

About us

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Our course has been developed by the coffee industry experts, and it is continuously refined to reflect the ever-changing world of coffee. We will demystify the process of making exceptional coffee, providing you with all the necessary knowledge.

Umemura Shino Head Barista at Alchemic Journey Cafe